Grand Reception

Cocktail Hour

Upon the Arrival of Your Guests, Champagne Garnished with Fresh Strawberries Served Butler Style

Seafood Station

Display of Little Neck Clams, Jumbo Shrimp and Blue Point Oysters Served on a Bed Of Crushed Ice with Lemon and Cocktail Sauce

Sushi Station

A Beautiful Display of Sushi & Sashimi Accompanied by Chopsticks, Wasabi, Ginger & Soy Sauce

Pasta Station

(Select Two)

Linguini with Baby Clams
Fusilli Matriciana
Penne ala Vodka
Cheese Ravioli in Marinara
Lobster Ravioli
Rigatoni Primavera
Tortellini Alfredo
Cavatelli and Broccoli in Garlic and Oil

Carving Station

(Select Two)

Grilled Marinated Flank Steak
Roasted Turkey Breast
Stuffed Pork Loin
Rack of Lamb
Honey Glazed Ham
Pernil (Dominican Style Roast Pork)

Gourmet Delights

Grilled Vegetables
Eggplant, Zucchini & Fresh Roasted Peppers
Homemade Mozzarella and Fresh Tomato Salad
Vine Ripe Tomatoes and Fresh Mozzarella with Fresh Basil and Virgin Olive Oil
Marinated Mushrooms and Imported Olives
Homemade Bruschetta with Garlic Toast
Ceviche Shrimp Salad
Cucumber and Dill Salad

International Wine & Cheese Display

Some of the Finest Wines and a Display Of Imported & Domestic Cheeses

Fresh Vegetable Crudité

Fresh Fruit Cornucopia

Butler Passed Hors D’Oeuvres

White Glove Service

Escoffier Dishes

(Select Five)

Chicken Cordon Bleu
Seafood Paella
Eggplant Rollatini
Sausage in Sautéed Onions & Peppers
Shrimp Scampi over Rice
Beef Tenderloins in a Burgundy Sauce
Pierogies Served with Onions & Bacon
Fried Calamari with Hot or Mild Sauce
Broccoli Rabe with Sausage and Garlic & Oil
Kielbasa with Sauerkraut
Swedish Or Italian Meatballs
Mushrooms Stuffed with Crabmeat

Dinner

Champagne Toast

Appetizer

(Select One)

Crepes with Sautéed Wild Mushrooms
Tomato Basil & Fresh Mozzarella
Served with Olive Oil
Penne Marinara or Vodka
Seasonal Soup Choices
Fresh Fruit Medley

Salad or Intermezzo

(Select One)

Caesar Salad
Romaine Lettuce with Homemade Croutons, Romaine Cheese & Tossed with Caesar Dressing
Tri-Color Salad
Raddicchio, Arugula, and Endive Accompanied with Grape Tomatoes & Balsamic Vinaigrette
Greek Salad
Assorted Lettuce Accompanied with Feta Cheese, Cucumbers, Tomatoes & Calamata Olives

Chef Selection of Sorbet with Seasonal Fruit

Entrée

All Entrees Accompanied by Seasonal Vegetables and Roasted Potatoes
(Select Three)

Filet Mignon or Chateaubriand
Prime Rib of Au Jus
Chicken Francaise or Marsala
Excelsior Chicken
Chicken Saltimbocca
Broiled Salmon with Dill Sauce
Filet of Sole or Tilapia with Crab Meat Stuffing and Lobster Sauce
Vegetarian Entrees Are Available Upon Request

Dessert

Customized Wedding Cake
Served with Chocolate Covered Strawberries
Freshly Brewed Coffee and Selected Teas

Viennese Hour

Assortment of Decorative Cakes, Assorted Pies, Miniature Italian Cookies, Pastries & Petit Fours, Tiramisu, Gelatins, Rice Pudding, Chocolate Mousse and Sliced Fresh Fruit
International Coffees, and After Dinner Cordials

Dessert Stations

(Select one)

Chocolate Fondue Station
Create Your Own Sundae Bar

Top Shelf Open Bar

Complimentary Offerings

Valet Attendants, Choice of Linens, Direction Cards, Seating Cards, Coat Room Attendant, Bridal Attendant & Choice of Ice Sculpture

The Excelsior Reception

Cocktail Hour

Butler Passed Hors D’oeuvres

A wide array of hot and cold selections
Served with white glove service

Pasta Bar

(Choice of Two)

Tortellini Alfredo
Penne with Tomato Basil
Fusilli Bolognese
Cavatelli & Broccoli
In Garlic & Oil

Gourmet Delights

Grilled Vegetables
With Balsamic Vinaigrette
Tri Color Pasta Salad
Homemade Bruschetta
on Garlic Toast
Marinated Mushrooms
Imported Olives
Cucumber and Dill Salad

Fresh Fruit or Vegetable Sculpture

A Wide Variety of Fresh Fruit or Fresh Vegetables

Escofier Dishes

(Choice of three)

Tenderloins of Chicken (choice of sauce)
Eggplant Rollatini
Shrimp Scampi over Rice
Short Ribs Molasses
Sausage w/ Onions & Peppers
Oriental Beef & Broccoli
Swedish or Italian Style Meatballs
Chicken Teriyaki
Vegetable Lasagna
Homemade Pierogies with Sautéed Onions

Dinner

Champagne Toast

Appetizer

(Select One)

Seasonal Soup Choices
Penne with Marinara or Vodka Sauce
Tropical Sorbet

Salad

(Select One)

Caesar Salad
Romaine Lettuce with Homemade Croutons, Romaine Cheese & Tossed with Caesar Dressing
Mixed Green Salad
Assorted Lettuce Accompanied with Grape Tomatoes & Italian Dressing

Entree

All Entrees accompanied by Roasted Potatoes and Seasonal Vegetables

(Select Two)

Chicken Francaise or Marsala
Chicken Cordon Bleu
Excelsior Chicken
Roast Top Sirloin of Beef
Sliced London broil
Tilapia Oreganata
Roast Prime Rib in Au Jus (Add $9.95)
Roasted Salmon with Dill Sauce (Add $8.95)
Vegetarian and Kosher Meals are Available upon request

Dessert

Customized Wedding Cake
Served with Chocolate Covered Strawberries
Ice Cream Flavor of your Choice
Freshly Brewed Coffee and Selected Teas

Open Bar

Complimentary Offerings

Valet Parking, Choice of Linens, Direction Cards, Seating Cards, Coat Room Attendant & Bridal Suite

Wedding Reception

Cocktail Hour

Upon the Arrival of Your Guests, Champagne Garnished with
Fresh Strawberries Served Butler Style

Pasta Bar

(Choice of Two)

Penne ala Vodka
Tortellini Alfredo
Rigatoni Primavera
Fusilli Bolognaise

Sauté Station

A bountiful array of shrimp and chicken sautéed in fresh garlic, olive oil, white wine and lemon
Accompanied by: Saffron rice or Risotto

Gourmet Delights

Grilled Vegetables
Eggplant, Zucchini & Fresh Roasted Peppers
Homemade Mozzarella and Fresh Tomato Salad
Vine Ripe Tomatoes and Fresh Mozzarella with Fresh Basil and Virgin Olive Oil
Marinated Mushrooms and Imported Olives
Cucumber and Dill Salad
Homemade Bruschetta with Garlic Toast

Butler Passed Hors D’oeuvres

White Glove Service

Fresh Fruit Cornucopia

An Overflowing Display Of Seasonal
Fresh Fruit with Intricate Fruit Sculpture

Fresh Vegetable Crudité

A Wide Variety of Fresh Vegetables
Served with Homemade Dipping Sauce

Wine and Cheese Display

Some of the Finest Wines and a Display
Of Imported & Domestic Cheeses

Escofier Dishes

(Choice of three)

Chicken Cordon Bleu
Seafood Paella
Eggplant Rollatini
Sausage in Sautéed Onions & Peppers
Shrimp Scampi over Rice
Beef Tenderloins in a Burgundy Sauce
Pierogies Served with Onions & Bacon
Fried Calamari with Hot or Mild Sauce
Broccoli Rabe with Sausage and Garlic & Oil
Mushrooms Stuffed with Crabmeat
Swedish Or Italian Style Meatballs

The Dinner

Champagne Toast

Appetizer

(Select One)

Crepes with Sautéed Wild Mushrooms
Tomato, Basil & Fresh Mozzarella
Penne with Vodka or Tomato Basil Sauce
Fresh Seasonal Soup Choice

Salad

(Select One)

Caesar Salad
Romaine Lettuce with Homemade Croutons, Romaine Cheese & Tossed with Caesar Dressing
Tri-Color Salad
Raddicchio, Arugula, and Endive Accompanied with Grape Tomatoes & Balsamic Vinaigrette
Mixed Green Salad
Assorted Lettuce Accompanied with Grape Tomatoes & Italian Dressing

Entree

All Entrees Accompanied by Seasonal Vegetables and Roasted Potatoes

(Select Two)

Roast Prime Rib in Au Jus
Chicken Francaise or Marsala
Excelsior Chicken
Broiled Salmon with Dill Sauce
Tilapia with Crab Meat Stuffing and Lobster Sauce
Vegetarian and Kosher Meals are Available upon request

Dessert

Customized Wedding Cake
Served with Chocolate Covered Strawberries
Freshly Brewed Coffee and Selected Teas

Stations

(Select One)

Chocolate Fondue Station
Create Your Own Sundae Bar

Premium Bar

Complimentary Offerings

Valet Attendants, Choice of Linens, Direction Cards, Seating Cards, Coat Room Attendant & Bridal Suite

Tell Us About Your Event

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